Cook Staff (Seminyak Area)

Join our dynamic restaurant team in Bali - opportunities for growth, work-life balance, and excellent benefits. As a Cook Staff at Yeobi Hansik in Seminyak, you'll be part of a vibrant team creating delicious Korean cuisine for our guests. With a focus on quality and efficiency, you'll work in a fast-paced environment where your skills and creativity are valued.

Yeobi Hansik is a beloved local restaurant known for its authentic Korean flavors and warm hospitality. Located in the heart of Seminyak, our restaurant offers a unique dining experience that combines traditional Korean recipes with modern culinary techniques. We're looking for a dedicated Cook Staff to join our team and help us continue delivering exceptional food and service.

In this role, you'll be responsible for preparing and cooking a variety of dishes using fresh ingredients and following our established recipes. You'll work closely with our kitchen team to ensure that our food is prepared to the highest standards, with attention to detail and efficiency. This is an exciting opportunity to be part of a growing restaurant and to develop your skills in a supportive and dynamic environment.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of Korean dishes using fresh ingredients and following established recipes.
• Maintain high standards of food safety and hygiene in the kitchen.
• Work efficiently in a fast-paced environment, meeting production targets and deadlines.
• Assist with inventory management, including ordering and stocking ingredients.
• Collaborate with the kitchen team to ensure smooth operations and high-quality food production.
• Maintain a clean and organized kitchen workspace.
• Follow health and safety regulations, and participate in regular training and development opportunities.
• Adhere to the restaurant's policies and procedures, including shift schedules and uniform requirements.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience as a Cook or similar role in a professional kitchen.
• Strong knowledge of Korean cuisine and cooking techniques.
• Ability to work efficiently and accurately in a fast-paced environment.
• Good communication and teamwork skills.
• Attention to detail and commitment to food safety and hygiene.
• Familiarity with kitchen equipment and tools, including grills, stoves, and food prep tools.
• Ability to follow recipes and instructions precisely.
• Flexibility to work varying shifts, including weekends and holidays.

🛠️ Keahlian

Lowongan Terkait